5.9 cu. ft. Large Capacity – Cook More with an Extra-Large Oven
Our extra-spacious 5.9 cu. ft. oven easily accommodates a big roast, multiple casserole dishes or several racks of cookies. There are two oven racks so you can prepare enough for your hungry guests.
1-Fan True Convection Cooks Food Faster and More Evenly
The 1-Fan system is great for baking and broiling because heat is distributed thoroughly and food cooks evenly so you can enjoy tastier results each time.
Five Burners for Ultimate Flexibility
Enjoy the flexibility to cook with different-sized pans simultaneously. Whether you’re boiling water, melting chocolate or simmering sauce, there’s a burner for your needs. The Dual Fast Boil element helps you boil water quickly and saves you time when cooking. Plus, the smooth ceramic surface is super easy to clean.
- Smooth Top cook top
- 5 Burners (1 x 9/12”, 1 x 6/9”, 2 x 6”, warming zone)
- Burner Specs:
6” (1200 W)
6/9” (3000 W, Fast Boil)
9/12” (3000 W, Fast Boil)
Warming (100 W)
- Hot Surface Indicator
- Convection: Yes (1-Fan True Convection, 800 W)
- Broil Element: Yes (3800 W, 6 Pass)
- Bake Element: Yes (2400 W, 4 Pass)
- Self Clean